Home » Shop » Spicy Chicken Sriracha Noodles

Spicy Chicken Sriracha Noodles

Turn up the heat with Mayflower Spicy Chicken Sriracha Noodles. Tender chicken breast pieces are mixed with soft noodles, carrots, peas, bamboo shoots and red peppers, all coated in a glossy Sriracha sauce made with chillies, garlic and soy. The result is a sweet, savoury and spicy noodle dish with a fiery kick.

Cook straight from frozen in minutes in the microwave for a quick and convenient meal. Perfect for spice lovers looking for a bold Chinese-style favourite any night of the week.

400g

Price:

£1.99

Authentic flavours

Free UK shipping*

Quick & affordable

*Enjoy free delivery on all orders over £60. A standard delivery rate applies to orders under £60. All orders are delivered within 3–5 working days to UK mainland addresses only.

Find this product in the following bundles:

Freezer Fillers

Nutrition

Nutritional Values (per 100g)

Energy (kJ)

440 kJ

Energy (kcal)

105 kcal

Fat
of which saturates

5.8g
0.9g

Carbohydrates
of which sugars

13.3g
1.2g

Fibre

1.2g

Protein

1.1g

Salt

1.3g

Ingredients

Noodles with Vegetables 48% (Cooked Wheat Noodles 29% [Water, Wheat Flour (Calcium Carbonate, Iron, Niacin B3, Thiamin B1), Turmeric], Carrots, Peas, Bamboo Shoots, Red Peppers), Sriracha Sauce 37% (Water, Sugar, Modified Maize Starch, Honey, Light Soy Sauce (Soy Extract [Water, Soybeans, Salt, Wheat], Molasses, Salt, Sugar, Acidity Regulator E260), Red Chillies, Dark Soy Sauce (Water, Soybean, Salt, Sugar, Wheat flour), Natural Flavouring (Salt, Sugar, Yeast Extracts, Sunflower Oil), Garlic Purée, Rapeseed Oil, Flavour Enhancer E621, Salt, Chilli Powder), Cooked Chicken Breast 15% (Chicken Breast 99%, Salt).

ALLERGY ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN BOLD.

Produced in a factory that handles Nuts, Peanuts and Sesame.

Preparation

For best results cook from frozen. If allowed to defrost adjust the cooking times accordingly. Remove outer packaging and pierce film lid in several places. After cooking leave the tray to stand until it regains its rigidity.

Take care when removing the film lid as hot steam will escape. Check that the product is piping hot before serving. Do not reheat. We have given you these cooking instructions as a guide only.

Electric Oven – 40 minutes. Preheat electric oven to 200°C/400°F. Remove outer packaging and pierce the film lid several times. Place on a baking tray in the centre of the oven. 30 minutes into the cooking time, stir, replace the film and return to the oven for 10 minutes. Stir before serving.

Gas Mark 6 – 40 minutes. Preheat gas oven to Gas Mark 6. Remove outer packaging and pierce the film lid several times. Place on a baking tray in the centre of the oven. 30 minutes into the cooking time, stir, replace the film and return to the oven for 10 minutes. Stir before serving.

Microwave 800w. Remove outer packaging and pierce the film lid several times. Place on a microwaveable plate. Cook for 6 minutes. Stir thoroughly, replace the film and cook for a further 2 minutes. Stand for 1 minute, stir before serving.