Our Story
From our family kitchen to yours, Mayflower has always been about bringing authentic Chinese flavours to the table.
As a family-run business, our roots trace back to Hong Kong in the 1950s, when we first began creating and serving Chinese cuisine. When we made the UK our home, we brought these much-loved recipes with us, and they quickly became favourites here too!
Our iconic Mayflower Curry Sauce first reached kitchen tables across Britain in 1985. For 40 years, it has been a household favourite. It’s loved for its flavour, simplicity, and the way it transforms everyday meals.
For over 40 years...
Today, Mayflower products are sold and enjoyed everywhere.
From universities, schools and hospitals to chippys, takeaways and retailers like B&M, Farmfoods, Home Bargains and Iceland. It’s this success that’s made us a household name, trusted by families and food lovers up and down the country.
Behind the scenes, we’re part of King Asia Foods, one of the UK’s leading specialists in Oriental and Asian food manufacturing. Every Mayflower product is carefully made at our Doncaster site, where we make sure it meets the highest standards of taste and quality.
Find your Mayflower favourites in store
You can find Mayflower products in loads of places. Click the logo to find the nearest store to you.
Our range has now grown beyond curry sauces...
…to include Chinese condiments, stir-in sauces and frozen ready meals, all created with the same belief that great food should be easy, affordable and full of flavour.
With the Fong family at the heart of our business, Mayflower and King Asia will continue to grow, innovate and bring fresh flavour to tables for generations to come.
With the Fong family at the heart of our business, Mayflower and King Asia will continue to grow, innovate and bring fresh flavour to tables for generations to come.
