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Prawn Toast

Mayflower Prawn Toast is a much-loved Chinese takeaway classic, made with seasoned minced prawn spread over slices of bread, coated in golden sesame seeds, and fried until crisp.

Perfect as a starter, side, or sharing dish, these crunchy bites pair beautifully with Mayflower Sweet Chilli Sauce, Soy Sauce or Sweet and Sour Sauce.

Cook straight from frozen in minutes for a quick and tasty addition to your Chinese meal at home.

6 pieces

Price:

£2.80

Authentic flavours

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Quick & affordable

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Find this product in the following bundles:

Party Platter Family Feast Dim Sum Delight

Nutrition

Nutritional Values (per 100g)

Energy (kJ)

791 kJ

Energy (kcal)

188 kcal

Fat
of which saturates

7.1g
1.6g

Carbohydrates
of which sugars

17.3g
1.4g

Fibre

1.1g

Protein

13.1g

Salt

1.4g

Ingredients

Prawn Filling 61% [Prawns 76% (Crustaceans), Salt, Stabiliser E451, Sodium Metabisulfite (E223)] Egg, Cornflour, Onion Puree, Ginger Puree, Salt, Pepper], White Bread 39% [Wheat Flour, (Calcium , Iron, Niacin (B3), Thiamin (B1)), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Palm), Soya Flour, Vinegar, Preservative: Calcium Propionate, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid, Vitamin C], White Sesame Seeds (7%).

ALLERGY ADVICE: FOR ALLERGENS, SEE INGREDIENTS IN BOLD.

Produced in a factory that handles Nuts, Peanuts and Sesame

Preparation

Deep Fry: For best results, fry from frozen in a medium to hot vegetable oil at 170°c for 2-3 minutes. Ensure the product is piping hot before serving. Absorb on kitchen paper when cooked.