Inspired by @bakingmecrazy_byl, this Chinese Chicken Curry Pie combines flaky puff pastry with a rich, comforting Chinese chicken curry filling. Served with dirty fries, it’s the ultimate fakeaway recipe for a cosy night in.
These Chinese Chicken Curry Smashed Tacos are a fun twist on a takeaway favourite. Crispy tortillas are topped with seasoned chicken mince, cooked until golden, then finished with rich Mayflower curry sauce, fresh lettuce, spring onions and sesame seeds for an easy weeknight meal that’s packed with flavour.
A lighter fakeaway favourite with crispy cornflake chicken, curry sauce, and cauliflower fried rice. Big flavour, lower carb, inspired by @hintofhelen.
Crispy breadcrumbed cod served with fragrant curry sauce, fluffy rice, and fresh cucumber. A simple, flavour-packed meal inspired by @healthy_inspired_meals.
Bring takeaway flavours to your kitchen with these irresistible chicken satay skewers. Serve alongside egg fried rice and a generous helping of Mayflower curry sauce for a comforting dish that’s big on taste yet simple to make.
A comforting chicken and rice fakeaway served with tenderstem broccoli and finished with classic Mayflower curry sauce. Inspired by @meganfoodie, this dish delivers bold flavour with minimal effort.
A comforting chicken noodle soup made with leftover roast chicken and a curry-infused broth. Inspired by @foodieoptimiser and ready in under 20 minutes.
A comforting plant-based fried rice loaded with veg, umami seasoning and frozen peas, served with spicy gyoza, Mayflower curry sauce and chilli oil. Inspired by @plantbasedtabby and ready in around 20 minutes.
A low-calorie chicken and king prawn fried rice packed with veg, sesame oil and bold flavour. Inspired by @kates_foodieworld and perfect for a healthier fakeaway at home.
A bold, flavour-packed salt and chilli chicken and chips bowl with peppers, onions and warm Chinese curry sauce. Inspired by @thehappyfoodiee and ready in around 30 minutes.
